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See how Susgrainable is turning brewery by-products into healthy baking mixes and treats, in the first part of a new series that profiles innovative solutions to the food waste problem in Metro Vancouver...

In the latest issue of 'Make The World Better' magazine, which shines a light on how the circular economy is writing a new ending for waste, Jessica Regan talks about how organizations wanting to take a stand against food waste can get started....

Meet Diana, FoodMesh's Senior Manager of Product. When she's not busy developing tools to help organizations measure their waste diversion, you'll probably find her whizzing around Calgary on her bike...

We went to Langley to pay a visit to farmer Steven and his five rescued steers, to see how they're enjoying today's haul of donations from Save-On-Foods....

Find out how you can get a supply of fresh food donations from your local retailer to use as animal feed (they come highly recommended by Ernest, the pot-bellied pig)...