Turning recovered food into restaurant-quality meals for people in need
How A Better Life Foundation uses recovered food to create better lives for residents of Vancouver’s Downtown Eastside...
How A Better Life Foundation uses recovered food to create better lives for residents of Vancouver’s Downtown Eastside...
It's Stop Food Waste Day - FoodMesh's favourite day of the year! To mark this important day, see how the brilliant Theresa Contois from Cedar Feast House Catering turns food she rescued from local retailers into a delicious beef bourguignon. This event is jam-packed full...
Beginning next year it will cost a lot more for large grocers and food processors to bring food waste to RDNO landfills. Global News reports on how FoodMesh can help those retailers divert their unsalable food away from landfill to charities first, farmers second. ...
This Earth Day, we are shining the spotlight on Daiya, and how their collaboration with FoodMesh is helping them support both the environment and their local communities ...
It's official. The organizations we work with are collectively rescuing the equivalent of 1 million meals every month, through both the Retail Food Recovery Program and B2B Marketplace. ...
WestCentralOnline reports on the extraordinary impact Loaves and Fishes' work with FoodMesh has had on people in Kindersley and surrounding communities...
Find out how you can get a supply of fresh food donations from your local retailer to use as animal feed (they come highly recommended by Ernest, the pot-bellied pig)...
We have recently updated our methodology to more closely align FoodMesh with North American standards and increase the accuracy of our impact metrics. Here's what's different. ...
Attend a virtual cooking class using nothing but rescued food with local acclaimed chef, Theresa Contois from Cedar Feast House Catering...
When its unsalable produce is no longer suitable for human consumption, Park & Tilford's Save-On-Foods boxes it up and shares it with local Maplewood Farm - part of its larger effort to ensure none of its unsold food ends up in the landfill. North Shore...
Maplewood Farm's 76 animals now get to enjoy fresh produce from its local Save-On-Foods, thanks to this new partnership...
The Abbotsford News reports on FoodMesh's collaboration with the regional district to help Fraser Valley-based businesses find new uses for their unsold food and compostable organics. ...
Creston Valley Advance reports on how FoodMesh's Retail Food Recovery Program has helped Creston Food Bank and Save-On-Foods save thousands of kilograms of food from the landfill...
FoodMesh has teamed up with the Fraser Valley Regional District to build a network of organizations that can safely and quickly match those with surplus food with others that need it....
If you're working with us on the Retail Food Recovery Program, we want to hear from you! What are we doing well? What’s not working so well? Do you have suggestions for things we could be doing better?...
To help you prepare for the region's waste sorting by-law, join this webinar on March 17 to hear about alternate uses for your food 'waste'...
Education on the FVRD food waste bylaw starts this year with food businesses...
When the Launching Pad Addiction Rehabilitation Society started working with FoodMesh, it was to collect the food that Fresh St. Market in South Surrey was unable to sell for its 25 residents. Their collaboration has grown and is now feeding between 500 and 700 people a...
Traction on Demand tells the story of how they helped us to scale our food recovery platform to build and service Canada’s largest online ecosystem of food suppliers, hunger-relief organizations and farmers....
Nikki takes us behind the scenes of an organization that has rescued the equivalent of more than 1 million meals...