How Save-On-Foods helps the Richmond Food Bank get a supply of fresh food donations
Richmond News reports on what supermarkets in Richmond do with the food they can no longer sell...
27 October, 2021
October 2021
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‘Pumpkin’ worth talking about 🎃
Over 80,000 metric tonnes of pumpkins are produced in Canada each year. For National Pumpkin Day, FoodMesh's Nikki shares her ideas for how we can help minimize our pumpkin waste this fall. ...
26 October, 2021
Metro Vancouver Supports Expansion of Regional Food Recovery Network
In time for Waste Reduction Week in Canada, FoodMesh announces that Metro Vancouver is supporting the significant expansion of its regional food recovery network....
21 October, 2021
Don’t bin the bread! 🍞
There are so many ways to use up old bread so you don't have to throw it away. These are a couple of our favourites...
13 October, 2021
Georgia Main donates 1 million meals to vulnerable communities in BC
Since starting work with FoodMesh in April 2020, IGA of BC and Fresh St. Market have collectively donated an enormous 1 million meals to people in need...
04 October, 2021
Georgia Main’s journey to zero waste
As Georgia Main Food Group reaches an incredible milestone in its food recovery story, we reflect on how the program came to be in the first place...
04 October, 2021