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Help build a Canada‑wide understanding of how households manage food for the chance to win $1,000 towards groceries. Complete the National Food Study now.

"We don’t actually have a food shortage problem; we waste almost half the food we grow." Our CEO, Jessica Regan, was recently featured in the Vancouver Sun as a "Social Changemaker" for her work with FoodMesh. From rescuing one million meals a month to reaching $3 million in revenue sharing for our partners, learn how Jessica is using business as a vehicle for social good.

In donating its unsold food to local charities, Quality Foods is providing hunger-relief organizations with a regular and reliable supply of fresh food donations.

Did you know the average Canadian household wastes 140 KG of edible food every year? That’s like throwing $1,300 straight into the bin. Discover how FoodMesh is helping people in Canada waste less and save more through the Love Food Hate Waste campaign, and how your local government can get involved.

In donating its unsold food to local charities, Fresh St. Market is providing hunger-relief organizations with a regular and reliable supply of fresh food donations.

Since partnering with the Fraser Valley Regional District in 2018, FoodMesh has built a network of over 180 charities, farmers, and businesses working together in the region to keep surplus food out of waste streams and put it to good use. Meet two of those organizations.

Choices Markets has donated 1 million meals to local charities. Hear how these donations are changing lives at a Vancouver recovery centre.

Since partnering with FoodMesh in 2018 to redistribute its unsold food, Save-On-Foods continues to show the grocery retail industry what is possible when it gives food a second chance.

Join this free webinar on November 5 to discover simple, practical ways to cut waste, save money, and strengthen your connection to the local community.